September 14, 2022

Legislative Update on California Laws Impacting Food and Packaging

Bite-Sized Legal Food Webinar Series

Webinar

Overview

Hungry for the latest food law insights and developments?

Our Bite-Sized Legal food webinar series is just the thing to satisfy your appetite. Sessions highlight recent litigation trends and regulatory updates relevant to your day-to-day operations.

This webinar will present an overview of some of the most far-reaching and significant new laws in California that impact the food and packaging industries, including the following:

  • SB 54 (The Plastic Pollution Prevention and Packaging Producer Responsibility Act)
  • SB 343 (Truth in Recycling) (“chasing arrows”)
  • SB 1388 (Short-Lived Climate Pollutant Reduction Law) (organic waste)
  • AB 1276 (Single Use Foodware Accessories and Standard Condiments)
  • AB 1200 (California Safer Food Packaging and Cookware Act of 2021) (PFAS)

Time

10:00 – 11:00 a.m. PT
11:00 a.m. – Noon MT
Noon – 1:00 p.m. CT
1:00 – 2:00 p.m. ET
6:00 – 7:00 p.m. BST

Have a scheduling conflict? Register for the live event, and we’ll send you the on-demand recording shortly after the broadcast date.

Hungry for more? View more sessions in this series.

Questions? Please contact Natalie Brzoza or call +1 312 356 5146.

Continuing Education Credit

This program has been approved only for the following continuing legal education credits: 

  • California: 1 hour participatory general credit
  • Connecticut: 1 hour of general credit      
  • Illinois: 1 hour general live credit
  • New Jersey: 1 reciprocal hour of CLE Credit
  • New Mexico: 1 hour of general credit
  • New York: 1 reciprocal hour of professional practice credit 
  • Texas: 1 hour of general credit   

An application for approval of this course has been submitted and is pending in the following states: Colorado, Delaware, Indiana, Iowa, Minnesota, Pennsylvania and Virginia.

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